From the heart of Murcia, with more than 800 ha of our own production of stone fruit, citrus, watermelon, and vegetables, we are committed to offering the true taste of fruits and vegetables and crops that respect the environment.

Heirs of the eighth generation of farmers, passionate about producing the best vegetables, greens, and stone fruit on 300 ha in the Maresme, Baix Llobregat, and Penedès areas.

Company specialized in the production of late-season fruit, thanks to its exceptional location between 850 and 1,000 meters above sea level. With 115 ha of cherries and 70 ha of plums, it guarantees quality, flavor, and excellence in every harvest.

In the heart of the Ebro Delta, embracing the tradition of well-done work and the timeless flavor, we cultivate 200 ha of vegetables.

Family business with three generations dedicated to vegetable farming. We uphold the commitment and responsibility demanded by the consumer.

Family business of the third generation dedicated to the production of fruits and vegetables, with 156 hectares of own production.

At 900 meters above sea level, from the lands of Soria, we are passionate about offering the best vegetables and greens during spring and summer on our 80 ha of own production.

In Murcia, by the sea, in a privileged area, we are committed to producing tomatoes with the flavor of the past. On 20 ha, the rational use of water and careful crop management are part of our culture.

Fervent defenders of sustainable production, we offer early stone fruit and vegetables grown with a passion for flavor. Our production covers 110 ha in the Murcia area.

Producers of stone fruit and citrus, always in search of maximum freshness and flavor, committed to sustainability and respect for the environment. 45 ha in the Murcia region.